Pompeian Grapeseed Oil is pressed from seeds of high-quality grapes selected from the finest wineries in France and their sister vineyards in Argentina, established for year-
round growing. The result is an all-natural cooking oil with a light, delicate nutty flavor and high heat cooking capabilities, making it perfect for everyday use.

USEAGE
Pompeian Grapeseed Oil's high smoke point makes it ideal for
stir-frying, deep frying and sautéing.

HEALTH BENEFITS Grapeseed Oil also is an excellent source of Vitamin E (contains 25% of the recommended daily intake) and contains antioxidants which may help protect against diseases such as cancer and heart disease.