Product Description: 

This all-purpose oil provides all the benefits of cooking with olive oil, but with a light, delicate flavor which adds no significant taste.

Best Used For: 

This lighter tasting oil is ideal for delicate sauces, stir-fried dishes, seafood and even baking. In fact, it’s a great substitute for shortening in cakes, cookies and other baked goods.

Marinating Soups, Salads & Sauces
Marinating Soups, Salads & Sauces
Roasting & Sautéing
Roasting & Sautéing
Baking
Baking
Stir-Fry
Stir-Fry
Deep Fry
Deep Fry
Extra Light Tasting Olive Oil Information