Pompeian’s unfiltered, unpasteurized, Organic Red Wine Vinegar is produced by using organically grown grapes from the Emilia Romagna region of Italy. Pompeian does not filter and does not pasteurize this vinegar in order to maintain its natural and genuine benefits, and to preserve the presence of the “mother” in the product, which is desired for its many health benefits and is a good addition to your daily diet. It is also Certified Non-GMO by the Non-GMO Project Organization.
This gourmet vinegar is ideal for salad dressings, marinades, and sauces. Try adding this healthful vinegar in tea or other drinks. You’ll not only enjoy the taste but you’ll be benefitting from its healthy attributes.
As an Organic product, and in order to maintain the product’s natural and genuine health benefits, Pompeian does not filter, pasteurize, or use additives to modify the natural color variation that occurs in our Organic Red Wine Vinegar. As a result, it is customary for the appearance of this product to change from batch to batch. This change in appearance can be attributed to the presence of ‘The Mother’, naturally occurring strands of protein and enzymes, which is responsible for most of the health benefits Organic Red Wine Vinegar is so well known for.