Sriracha Balsamic Cocktail Sauce

Pompeian-Sriracha-Balsamic-Cocktail-Sauce
Servings:
8-12
Rating:
0
Ingredients: 
  • 1 cup ketchup
  • 1 – 2 Tablespoon Sriracha
  • 3 tablespoons Pompeian Organic Balsamic Vinegar
  • 1/4 teaspoon lemon juice
  • Pinch of salt
Preparation: 
  1. Combine ketchup, 1 tablespoon Sriracha, Pompeian Organic Balsamic Vinegar, lemon juice and salt.
  2. Taste.
  3. Add more Sriracha if desired.

Source: Cook the Story

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