Turmeric Lemon Ginger Tea

turmeric-lemon-ginger-tea-recipe
Servings:
4
Rating:
5
Ingredients: 
  • 4 cups water
  • 1/4 cup Pompeian Organic Apple Cider Vinegar
  • Juice of 1 lemon
  • 1-inch knob of ginger, thinly sliced
  • 1 teaspoon ground turmeric
Preparation: 
  1. In a medium saucepan over high heat, add water. Bring to boil.
  2. Remove from heat. Add Pompeian Organic Apple Cider Vinegar, lemon juice, ginger, and turmeric. (Note - a tip to avoid turmeric clumps, add turmeric to a small bowl, then add a couple tablespoons of the hot water. Stir until smooth. Then pour into the pot with the rest of the ingredients!)
  3. Let cool for 5-10 minutes before serving.
  4. Store in fridge for up to 5 days in an airtight jar or container. Shake before serving.

Author: Emilie Eats

Amp up your morning routine with this warm, nourishing Turmeric Lemon Ginger Tea! It's full of antioxidants and vitamin C to start your day feeling great.

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