Pompeian’s Organic Balsamic Vinegar is made from select, organically grown grapes from Modena, Italy, and harvested at the ripest moment to ensure the highest level of flavor. Our Balsamic Vinegar is produced in the time-honored tradition of Modena. The grape juice is slowly cooked and then placed in barrels for refining and aging which adds a complex flavor. This vinegar is caramel color free and naturally gluten free. It is also certified Non-GMO by the Non-GMO Project Organization.
This delicious vinegar is perfect for salad dressings, marinades, and to drizzle on vegetables.